Rounded out with fresh mint and roasted pistachios, this is a perfect side dish to a spicy barbecue.

Cantaloupe Cumber Salad

Serves: 4

Try this salad for a crisp, fresh introduction to the flavors of summer. Great as a side dish to spicy barbecue.

• 2 Tbsp. fresh lime juice
• 1/2 cup plain yogurt
• 1 large cucumber, peeled and chopped
• 1 cantaloupe, peeled and roughly chopped
• 2 tsp. fresh mint leaves, chopped
• 1 Tbsp. honey
• 1/3 cup roasted pistachios, chopped
• Salt

In a large serving bowl, whisk together honey and lime juice until incorporated. Add yogurt and mix in. Add cantaloupe, cucumber and mint; toss to combine. Sprinkle with pistachios, salt for taste and serve.

Recipe courtesy of Full Circle Farm